Your Blue Mountains Destination For Modern Australian Brunches And Authentic Sri Lankan Dinners
Inspired by generations of family recipes and a diverse culinary heritage, our dinner menu celebrates authentic Sri Lankan cuisine prepared with respect for tradition and a passion for exceptional dining.
Every dish is thoughtfully crafted using fresh, quality ingredients, aromatic spices and time-honoured cooking techniques with a refined touch, to deliver a unique dining experience that is both genuine and memorable.
From delicious pancakes and ice-cream to perfectly cooked Turkish eggs with labneh, herbs and crusty bread, our brunch menu has something for everyone.
Approachable Fine Wines And Cocktails
Our wine list is intentionally sourced from Australia and New-Zealand, consciously chosen to tell the story of all the Sri Lankan migrants weaving experiences, culture and flavours with those of the region. These wines showcase the characteristics of the landscapes we work with to compliment our traditional cuisine, while all our cocktails are made with fresh ingredients, house-made syrups and cordials and the best spirits we believe are suited to bring the character of each drink forward.
